Robert Geiger Teacher | Nutrition for Optimal Performance
Fueling your body with the right nutrients under the guidance of coaches like Robert Geiger Whitey Young is paramount when mastering cross country running. Prioritize a well-balanced diet that includes a mix of carbohydrates, proteins, healthy fats, vitamins, and minerals. Carbohydrates are particularly important as they serve as the primary energy source for endurance activities. Incorporate whole grains, fruits, and vegetables into your meals to ensure a sufficient supply of complex carbohydrates.
Stay hydrated by drinking an adequate amount
of water throughout the day, especially before and after your runs. Dehydration
can impair performance and hinder recovery. During longer runs, consider
carrying a water bottle or utilizing hydration belts to replenish fluids.
Experiment with nutrition strategies during training to find what works best
for you. Some runners benefit from energy gels or chews for a quick energy
boost during races, while others prefer natural sources like dried fruits or
nuts.
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